ENTREMESES   

Butternut Squash Soup, sunchoke salsa  8

*Ceviche Sampler  15

*Ceviche Verde with papaya, avocado, pickled onion, lemon-evoo  13

*Ceviche del Mercado: fish of the day, lime juice, guacamole, chips  13

*Ceviche Costeno: Argentine red shrimp, bay scallops, cucumbers, kiwi, jalapeno, pickled mango  13

Three Cheese Chile Relleno, black bean sauce, curtido, crema  11

*Shishito Peppers, chorizo vinaigrette, quail egg  12

*Scallops Crudo, pickled mango, fermented chiles, fennel kimchi  15

*Lobster Nachos with crema agria, guacamole, black bean sauce, serrano  15

Avocado Tartare with smoked salmon, capers, basil-lemon aioli, crackers  13

Roasted Beets-Arugula Salad, radishes, cotija cheese, jerez vinaigrette  10

  PLATOS FUERTES

*Black Angus Beef Tenderloin, chorizo-potato puree, broccolini, chateaubriand demi, mustard-lemon butter  34

*Pork Tenderloin "al pastor", mac & cheese, organic ras el hanout kale, Ancho Reyes sauce, tomatillo-jalapeno chutney  30

Braised Negra Modelo Brisket, stone ground grits, sunchoke relish, recado negro, cotija cheese, arugula, fennel kimchi  25

*Seared Sea Scallops, stone ground grits, organic shiitakes, shishito peppers, ancho chile-chamoy jam  32

*Grilled Fish, basmati rice, harissa, organic broccolini, sunchoke relish  28

Lamb Ragout Enchiladas Suizas, goat cheese, habanero pickled onions, za'tar crema, avocado, basmati rice  21

Local Butternut Squash "Steak", farro, fennel kimchi, recado negro, organic ras el hanout kale  16

Corn Esquites Chile Relleno, farro, Ancho Reyes sauce, queso fresco, pineapple salsa, guacamole, za'tar crema  16

*Consuming raw or undercooked meats, shellfish or seafood may increase your chance of food borne illness. These items may be cooked to order.

Postres

Cinnamon-Brown Sugar Churros with caramel sauce & sipping hot chocolate  7.5

(Please allow 10 minutes for hot chocolate preparation.)

Vanilla-Orange Flan with jamaica sauce  6

Tres Leches Cake: light cake layered with peaches and pecans  8

Filo Bakery’s Flourless Chocolate Torte with fruit-chipotle sauce  8

Warm Bread Pudding with ice cream, caramel sauce  8

Paleta de Naranja: Vanilla vodka, Cointreau, fresh squeezed OJ, shaken and served up  10.5

Organic Mexican Coffee with tequila, Kahlua & whipped cream  8.5

Dessert Wines

Blandy's Maimsey, 15 year Madeira NV  10

Dow, 20 year Tawny Port NV  10

Ginger & Tonic, NA: Cucumber, ginger, lime, & tonic, served on the rocks  5

Guava Diosa: Leblon Cachaca, Ancho Verde, guava, grapefruit, lemon,    simple syrup. 12.5

Mojito: Light Rum, fresh mint, simple syrup, lime & a splash of sparkling water, served on the rocks  10

Paloma: Milagro Reposado Tequila with fresh grapefruit, lime, Combier Pamplemousse Rose, sparkling water  10.5

Traditional Margarita: Sauza Tequila, triple sec, fresh lime juice, simple syrup, served on the rocks with a salt rim  11

Coconut Margarita: 1800 Coconut, triple sec, fresh lime juice, pineapple juice, served on the rocks with a sugar rim  11.5

Mango Margarita: Reposado Tequila, triple sec, blended mangos, shaken & served on the rock with a roasted chile rim  11.5

Maya Margarita: Monte de Alban Mezcal, tamarind juice, orange juice and Cointreau, served up with a chapulin salt rim  11.5

Margarita Caliente: Sauza Tequila, triple sec, fresh lime juice, a hint of berry and habanero, hand shaken with a salt rim  12 

Cucumber-Jalapeño Margarita: El Jimador Tequila, Cointreau, muddled cucumbers, lime juice, grilled jalapeño, shaken & served up  12

Pomegranate Margarita: El Jimador Tequila, Cointreau, pomegranate juice, lime juice, simple, served on the rocks with a sugar rim  13.5

Blood Orange Margarita: Espolon Silver Tequila, Grand Marnier, blood orange juice, lime juice, served hand shaken with a salt rim  13.5

Ginger-Mint Margarita: Sauza Tres Generaciones Anejo, Cointreau, mint, ginger, lime juice, shaken & served on the rocks  13.5

Peach-Chipotle Margarita: Patron Reposado, Patron Citronge, lime juice, house made peach-chipotle puree, shaken and served up  13.5

Cerveza Mexicana  4

Victoria 

Dos Equis Lager 

Modelo Especial

Negra Modelo

Bohemia

La Michelada

Craft & Import

Beck's NA  3

Sierra Nevada 40th Hoppy Anniversary IPA  5.5

New Belgium Voodoo Ranger IPA  5

New Belgium Glutiny Pale Ale  5

New Belgium Fat Tire Ale  4

Highland Gaelic Ale  4

Highland Oatmeal Porter  5

Highland Asheville IPA  5

Deschutes Black Butte Porter  5

Wine by the Glass/Bottle

Whites

Naia, Verdejo, Spain 2018  10/38

 Chehalem, Pinot Gris, Oregon 2018  12/44

Glazebrook, Sauvignon Blanc, NZ 2019  10/38

Michael David, Chardonnay, CA  2017  12/44

Lamberti, Prosecco, Italy  10/38

Reds

Venta Mazzaron, Tempranillo, Spain 2016 10/38 

Steele Shooting Star, Pinot Noir, CA 2017  10/38

Aletta, Garnacha, Spain 2017  8/32

Decero, Malbec, Argentina 2017  11/40

Marietta, Syrah Blend, CA 2016  12/44

Katherine Goldschmidt, Cabernet, CA 2018  14/50