ENTREMESES   

Sopa de la Noche  8

*Ceviche Sampler  15

*Ceviche Verde with papaya, avocado, pickled onion, lemon-evoo  13

*Ceviche del Mercado: fish of the day, lime juice, guacamole, chips  13

*Ceviche Costeno: Argentine red shrimp, bay scallops, cucumbers, kiwi, jalapeno, pickled mango  13

Chicharrones, lime, valentina, ponzu kewpie 10

Three Cheese Chile Relleno, black bean sauce, curtido, crema  11

Brussels Sprouts, chorizo, serrano, ponzu kewpie 12

Avocado Tartare with smoked salmon, capers, basil-lemon aioli, crackers  13

*Lobster Nachos with crema agria, guacamole, black bean sauce, serrano  15

Warm Radicchio Salad, balsamic vinaigrette, organic local apples, pine nuts, Roquefort blue cheese 10

  PLATOS FUERTES

*Carne Asada, chorizo-potato puree, Brussels Sprouts, cowboy butter, pan sauce  29

*Rack of Lamb, tomato concasse, adas polo, pomegranate demi, sumac labneh 32

Braised Negra Modelo Short Ribs, goat cheese-potato puree, tomato concasse, fennel kimchi  27

*Sriracha-Lime Shrimp Bowl, basmati rice, harissa, avocado crema, tomatillo-cucumber pico, fennel kimchi 27

*Grilled Fish, mashed butternut squash, braised organic spinach, harissa, fennel-apple slaw  28

Ashley Farms Chicken Tinga Enchiladas Divorciadas, za'tar crema, basmati rice, habanero pickled onions, avocado  18

Roasted Brussels Sprouts, adas polo, braised organic spinach, harissa, feta cheese, sumac labneh 16

Oaxaca Cheese Potato Cake, organic spinach, chipotle sauce, fennel kimchi, avocado crema16

*Consuming raw or undercooked meats, shellfish or seafood may increase your chance of food borne illness. These items may be cooked to order.

Postres

Cinnamon-Brown Sugar Churros with caramel sauce & sipping hot chocolate  7.5

(Please allow 10 minutes for hot chocolate preparation.)

Vanilla-Orange Flan with jamaica sauce  6

Filo Bakery’s Flourless Chocolate Torte with fruit-chipotle sauce  8

Warm Bread Pudding with ice cream, caramel sauce  8

Paleta de Naranja: Vanilla vodka, Cointreau, fresh squeezed OJ, shaken and served up  10.5

Organic Mexican Coffee with tequila, Kahlua & whipped cream  8.5

Dessert Wines

Blandy's Maimsey, 15 year Madeira NV  10

Dow, 20 year Tawny Port NV  10

Ginger & Tonic, NA: Cucumber, ginger, lime, & tonic, served on the rocks  5

Senor Macho: Basil Hayden's Bourbon, Ancho Reyes, lemon, honey-rosemary simple, served on the rocks 12

Guava Diosa: Leblon Cachaca, Ancho Verde, guava, grapefruit, lemon,    simple syrup 12.5

Mojito: Light Rum, fresh mint, simple syrup, lime & a splash of sparkling water, served on the rocks  10

Paloma: Milagro Reposado Tequila with fresh grapefruit, lime, Combier Pamplemousse Rose, sparkling water  10.5

Traditional Margarita: Sauza Tequila, triple sec, fresh lime juice, simple syrup, served on the rocks with a salt rim  11

Coconut Margarita: 1800 Coconut, triple sec, fresh lime juice, pineapple juice, served on the rocks with a sugar rim  11.5

Mango Margarita: Reposado Tequila, triple sec, blended mangos, shaken & served on the rock with a roasted chile rim  11.5

Maya Margarita: Monte de Alban Mezcal, tamarind juice, orange juice and Cointreau, served up with a chapulin salt rim  11.5

Margarita Caliente: Sauza Tequila, triple sec, fresh lime juice, a hint of berry and habanero, hand shaken with a salt rim  12 

Cucumber-Jalapeño Margarita: El Jimador Tequila, Cointreau, muddled cucumbers, lime juice, grilled jalapeño, shaken & served up  12

Pomegranate Margarita: El Jimador Tequila, Cointreau, pomegranate juice, lime juice, simple, served on the rocks with a sugar rim  13.5

Blood Orange Margarita: Espolon Silver Tequila, Grand Marnier, blood orange juice, lime juice, served hand shaken with a salt rim  13.5

Ginger-Mint Margarita: Sauza Tres Generaciones Anejo, Cointreau, mint, ginger, lime juice, shaken & served on the rocks  13.5

Peach-Chipotle Margarita: Patron Reposado, Patron Citronge, lime juice, house made peach-chipotle puree, shaken and served up  13.5

Cerveza Mexicana  4.5

Victoria 

Dos Equis Lager 

Modelo Especial

Negra Modelo

Craft & Import

Beck's NA  3.5

Damm Daura GF Lager 5

New Belgium Fat Tire Ale  4.5

Highland Gaelic Ale  4.5

Highland Oatmeal Porter  5

Deschutes Black Butte Porter  5

Wicked Weed La Bonte Pear Sour 7.5

Wine by the Glass/Bottle

Whites

Naia, Verdejo, Spain 2019  10/38

 Chehalem, Pinot Gris, Oregon 2019  12/44

Glazebrook, Sauvignon Blanc, NZ 2019  10/38

Michael David, Chardonnay, CA  2018  12/44

Jeio, Prosecco, Italy  10/38

Reds

Venta Mazzaron, Tempranillo, Spain 2016 10/38 

Steele Shooting Star, Pinot Noir, CA 2017  10/38

Aletta, Garnacha, Spain 2017  8/32

Decero, Malbec, Argentina 2017  11/40

Marietta, Syrah Blend, CA 2017  12/44

Katherine Goldschmidt, Cabernet, CA 2018  14/50